How To Freeze Chili (Easy Guide)

There is no such thing as a small batch of chili. So, you might be wondering how to freeze chili so it stays fresh and delicious. The good news is that most types of chili freeze very well, and you can keep them in the freezer for a surprisingly long time. Of course, you need to take steps to ensure it stays fresh. And there’s a trick to thawing it properly too....

January 18, 2026 · 6 min · 1231 words · Robert Reeves

How To Peel Soft

Wondering how to peel soft-boiled eggs so that you don’t break the yolk? Try these easy tips for making soft boiled eggs easier to peel so you can enjoy them anytime! There’s nothing like having soft-boiled eggs for breakfast. A perfectly soft-boiled egg has that custard-like white and irresistibly runny yolk is such sight to behold! The only problem is, those shells are tough to crack. Sometimes, no matter how careful you are, you still end up breaking the yolk mid-peel, ending up with a goopy mess....

January 18, 2026 · 6 min · 1212 words · Josephine Morrison

How To Steam Carrots In The Microwave

Looking for an easy, healthy, and delicious side dish? Then, learn how to steam carrots in the microwave! It’s a real time-saver. WANT TO SAVE THIS RECIPE? Enter your email below & we’ll send it straight to your inbox. You might think microwaving could lead to dry, tough carrots. But I assure you, that is not the case- far from it. You’ll be surprised at how tender and moist they are, just like traditionally steamed ones....

January 18, 2026 · 5 min · 1065 words · Steven Borgia

How To Thicken Soup (8 Easy Methods!)

Trying to figure out how to thicken soup? You have come to the right place! I have several excellent thickening methods- from adding a slurry to sneaking in veggies. And these are eight of my favorites! WANT TO SAVE THIS RECIPE? Enter your email below & we’ll send it straight to your inbox. Finding the right balance between too thick and too thin isn’t always easy. Let alone trying to find the right soup-thickening agent....

January 18, 2026 · 9 min · 1783 words · Richard Kirkpatrick

How To Thicken Tomato Soup (8 Easy Ways)

If you’re wondering how to thicken tomato soup , there are 8 simple tricks you can try! Tomato soup is scrumptious comfort food that soothes the heart and soul. It has to be thick though, otherwise, it won’t be as good. If your soup comes out too thin? Relax, because there are many ways to fix that. Whether you want your soup to have a slight, medium, or immense thickness, these simple techniques will do the trick....

January 18, 2026 · 6 min · 1116 words · Isabelle Chapman

Ina Garten’S Real Meatballs And Spaghetti Recipe

Not all meatballs are created equal. But Ina Garten’s Real Meatballs and Spaghetti recipe sets the standard. It sets the curve against which you grade all other meatballs. WANT TO SAVE THIS RECIPE? Enter your email below & we’ll send it straight to your inbox. This recipe is the stuff of legend, and for good reason. It features tender, flavorful, 3-meat meatballs and a rich tomato and wine sauce. It is everything you want in a classic Italian meal....

January 18, 2026 · 6 min · 1184 words · Jeremiah Gonzalez

Maple

These maple-glazed carrots are so simple to make, but they’re a total flavor explosion! Who knew carrots could be this exciting? Maple syrup gives them this irresistible sweetness that’ll make you forget you’re eating veggies. And then, there’s a hint of apple cider vinegar. It’s the perfect little zing to make your tastebuds dance! WANT TO SAVE THIS RECIPE? Enter your email below & we’ll send it straight to your inbox....

January 18, 2026 · 5 min · 955 words · David Harlan

Michelada Recipe (Easy Mexican Cocktail)

Shake things up this happy hour with this quick and easy Michelada recipe. This isn’t just any Mexican cocktail – it’s a fiesta in a glass. WANT TO SAVE THIS RECIPE? Enter your email below & we’ll send it straight to your inbox. You’ll love this refreshing blend of bubbly beer and zesty lime with a kick of hot sauce. It’s the perfect way to add some spice to your usual drink lineup....

January 18, 2026 · 6 min · 1118 words · John Weeks

Olive Garden Fried Lasagna

This copycat Olive Garden fried lasagna (lasagna fritta) brings the restaurant classic to your table! It’s crispy, creamy, and packed with flavor. Layers of ricotta cheese, Parmesan, and Asiago are folded into tender lasagna noodles. Then, they’re breaded and deep-fried to golden, crunchy perfection. Yum! Served with rich Alfredo sauce with a drizzle of marinara, this dish is the perfect balance of textures and flavors. After making this crispy, cheesy lasagna at home, I’ve cut back on my regular Olive Garden dinners....

January 18, 2026 · 8 min · 1498 words · Robert Degiulio

Orange Creamsicle Truffles

Indulge in the nostalgic flavors of summer with these delightful orange creamsicle truffles! These little bites of heaven transport me right back to my childhood, enjoying a frozen treat on hot summer days. The combination of smooth, creamy white chocolate and bright, zesty orange is simply irresistible. WANT TO SAVE THIS RECIPE? Enter your email below & we’ll send it straight to your inbox. They literally melt in your mouth, and they’re sure to bring a smile to anyone’s face....

January 18, 2026 · 5 min · 869 words · Ronald Noble

Oven

Roasted green beans are an easy universal side dish that tastes great with any meal! They’re super simple, healthy, and completely effortless. With just 5 minutes of prep, the oven does the rest. WANT TO SAVE THIS RECIPE? Enter your email below & we’ll send it straight to your inbox. Roasting caramelizes the green beans, bringing out their natural sweetness. I find a little salt, pepper, and fresh garlic is all they need....

January 18, 2026 · 4 min · 763 words · Wilma Mercer

Porcupine Meatballs Recipe

Perfectly seasoned and super saucy, these porcupine meatballs are such a fun weeknight dinner. Enjoy them as a snack, appetizer, in a sub, or with a hearty helping of pasta. No matter how you serve them, they’re sure to hit the spot. WANT TO SAVE THIS RECIPE? Enter your email below & we’ll send it straight to your inbox. Easy Porcupine Meatballs You really can’t go wrong with this classic porcupine meatball recipe ....

January 18, 2026 · 7 min · 1414 words · Ryan Hewitt

Porn Star Martini Cocktail Recipe

Provocative in name and explosive in flavor, the Porn Star Martini is a popular modern classic. And for good reason! It’s a sinfully delicious sweet-and-sour passion fruit drink. It features vanilla vodka and plenty of sweet-tart fruity flavor. Plus, it’s usually served with a sidecar of Prosecco. How fun! WANT TO SAVE THIS RECIPE? Enter your email below & we’ll send it straight to your inbox. Why Is It Called a Porn Star Martini?...

January 18, 2026 · 4 min · 812 words · Cheryl Adkins

Rainbow Cake (Easy Recipe)

Whatever the occasion, this rainbow cake is the ultimate celebration dessert. With its bright and cheerful colors and lightly sweet flavor, this fun cake is sure to put a smile on anyone’s face. WANT TO SAVE THIS RECIPE? Enter your email below & we’ll send it straight to your inbox. The fluffy, vanilla sponge is so light and fluffy, you won’t be able to resist going back for seconds (or thirds, I won’t judge)....

January 18, 2026 · 8 min · 1526 words · Rosemarie Whittlesey

Roasted Fennel

I just pulled this tray of roasted fennel out of the oven, and I can’t stop sneaking bites! Who knew this underappreciated veggie could be such a show-stopper?! Roasting the fennel brings out its sweet, mellow flavor while caramelizing its edges. Adding Parmesan, garlic, and fresh herbs is the final savory, aromatic touch. WANT TO SAVE THIS RECIPE? Enter your email below & we’ll send it straight to your inbox....

January 18, 2026 · 6 min · 1139 words · Kenneth Torrez

Root Beer Float

With a root beer float , you can quench your thirst, refresh your body, and have dessert at the same time. One sip of this cool and creamy concoction will have you walking, or rather – floating, on sunshine. The combination of sweet root beer and cold and creamy ice cream is a tried and true classic. It’s the ultimate refreshment! WANT TO SAVE THIS RECIPE? Enter your email below & we’ll send it straight to your inbox....

January 18, 2026 · 6 min · 1230 words · Sabrina Lewis

Ruby Tuesday Pasta Salad

Ruby Tuesday pasta salad is one of my all-time favorite pasta salad recipes. It’s creamy, tangy, and an absolute crowd-pleaser. It’s perfect for any potluck or backyard BBQ. With tender pasta, savory ham, sweet peas, and crunchy peppers, it’s truly divine. The creamy ranch dressing just makes it even better. WANT TO SAVE THIS RECIPE? Enter your email below & we’ll send it straight to your inbox. It’s such a great copycat recipe, everyone will think you brought it straight from Ruby Tuesday’s salad bar!...

January 18, 2026 · 5 min · 1024 words · Lucy Nelson

Shake And Bake Chicken (Easy Recipe)

Shake and Bake Chicken ticks all your dinner boxes and then some. It’s a delicious, versatile, and easy-to-make comfort dish the whole family will love. Mine sure does! Between the crispy coating, tender meat, and sensational flavors, this chicken is phenomenal. I love that the seasonings are customizable and can easily fit your family’s tastes. And unlike the classic Shake N Bake spice mix- I know exactly what’s inside mine....

January 18, 2026 · 6 min · 1178 words · Donna Loveall

Sheet

Craving a taste of New Orleans? This sheet pan jambalaya brings the vibrant flavors of the Big Easy right to your dinner table! This colorful one-pan wonder is a celebration of Cajun cuisine. It’s full of shrimp, spicy andouille sausage, and a rainbow of bell peppers. WANT TO SAVE THIS RECIPE? Enter your email below & we’ll send it straight to your inbox. What makes this dish truly special is how it transforms a traditionally complex recipe into a hassle-free weeknight meal....

January 18, 2026 · 5 min · 1011 words · Kazuko Vargas

Southern Hoe Cakes Recipe (Johnny Cakes)

Whether you call them Southern hoe cakes , cornbread pancakes , or Johnny cakes, one thing’s for sure – these babies are downright addictive! Make them once, and your family will want them every day. WANT TO SAVE THIS RECIPE? Enter your email below & we’ll send it straight to your inbox. They’re tender and creamy inside with crispy, crunchy edges that’ll make your mouth water. Serve them with bacon and eggs or with dinner as a tasty replacement for dinner rolls ....

January 18, 2026 · 6 min · 1103 words · Johnny Palumbo