Truffles – the real deal, not the chocolates. You’ve seen them in restaurant menus, you’ve heard your favorite chefs talk about them in cooking shows, but truthfully, what are they and what do they taste like? If you’re wondering the same thing, then worry not, because we’re here to shed some light on this mysterious yet highly coveted ingredient. Truffles are often used in Italian dishes and shaved over pasta....

What is a cappuccino, exactly? Anyone who has visited a coffee shop has seen cappuccinos on the menu. Asking a barista can feel a little intimidating. Especially when there’s a long line behind you. Yes, I’ve been there too! We all start somewhere, though. So, I’m here to tell you all about the cappuccino. Frothy, creamy, and bold- cappuccinos are one of the best ways to enjoy espresso. Whether you’re an avid coffee drinker or a newbie, pour yourself a cup....

What is a rutabaga ? No matter your experience level in the kitchen, that’s a question you might still need someone to answer! After all, I heard my grandmother talk about cooking rutabaga my whole life. I still didn’t really know what it was until a couple of years ago. I had eaten it, of course, but that didn’t mean I knew what it was. It was just something my grandmother cooked and spooned onto my plate....

What is corvina ? If you aren’t much of a traveler, you likely haven’t tasted this delicious fish. So let’s take a closer look! This delicious sea bass is a delicacy in Central and South America, and it comes in many variations. With a mild flavor, it’s a great fish to cook for those who don’t love seafood. That being said, if you’ve ever had corvina, you know it’s a deliciously tender fish!...

Nutmeg is a spice that can transform your culinary creations into a symphony of flavors. But precisely what is nutmeg? Is it a nut? And what makes it so flavorful and aromatic? Just a dash of nutmeg packs a wallop of flavor, but how?! This article will answer those questions for you. I’ll tell you what nutmeg is, what it tastes like, how to use it, and more. I’ll even highlight the differences between mace and nutmeg and ground and whole nutmeg....

If you’re wondering what to eat with Brussels sprouts , you’ve come to the right place. Brussels sprouts may not be the most beloved vegetable, but with the right pairing, they can be the star of the show. WANT TO SAVE THIS RECIPE? Enter your email below & we’ll send it straight to your inbox. And that’s what this collection is for. Here, I’ve compiled my favorite savory dishes that go perfectly with Brussels sprouts....

If you’re wondering what to serve with tamales , you’ve come to the right place. These 10 Mexican side dishes are sure to transform your dinner from drab to fab! WANT TO SAVE THIS RECIPE? Enter your email below & we’ll send it straight to your inbox. Tamales are an appetizing comfort food that hail from Mexico. They’re rich, hearty, and such a crowd-pleaser! They taste fabulous just by themselves, but if you’re serving them at a party, you better have some sides ready....

Combing through cookbooks and online recipes when preparing for Passover can be challenging. Fortunately, these Passover kugel recipes are here to help. WANT TO SAVE THIS RECIPE? Enter your email below & we’ll send it straight to your inbox. Kugel is an integral and hugely popular Passover side dish . Unfortunately, finding fresh ideas on how to serve it can be tricky. That’s why I’ve compiled this list of delectable Passover kugel recipes....

Are you ready to make your plain ol’ cup of joe extra special? Then skip the lines at your favorite coffee shop and make these cold brew recipes instead! Anyone who knows me knows that I live by the saying, “life begins after coffee.” WANT TO SAVE THIS RECIPE? Enter your email below & we’ll send it straight to your inbox. But sometimes, having a hot cup of joe in the middle of summer seems unbearable....

Instead of whipping up a huge breakfast, why not make some yummy Christmas scones this Christmas morning instead? When the big day finally arrives, the last thing you want is to worry about feeding everyone amidst all the chaos. WANT TO SAVE THIS RECIPE? Enter your email below & we’ll send it straight to your inbox. Scones are fluffy on the inside, slightly firm on the outside, and not overly sweet....

Believe it or not, fruits that start with Y are some of my favorite fruits. Even though the list isn’t that long, the fruits on it are incredibly tasty. I love yellow watermelon, yellow passion fruit, and yumberries, and the nutritional benefits of the Yunnan hackberry fruit are pretty impressive. Even though my Y list may be short, there are a lot of great fruits on it. Do you have a favorite Y fruit, and did it make the list?...

Nothing beats the velvety texture of split peas. And if you couldn’t agree more, check out this list of split pea recipes ! WANT TO SAVE THIS RECIPE? Enter your email below & we’ll send it straight to your inbox. I think split peas are insanely underrated. Not only do they taste like little pockets of deliciousness, but they’re uber-nutritious, too! The little green beans (and yes, they are technically part of the legume family), are rich in protein and fiber....

There’s no need to go out and spend money when you have these vodka martini recipes on hand. You only need a handful of ingredients, and you’ll be sipping pretty in no time. WANT TO SAVE THIS RECIPE? Enter your email below & we’ll send it straight to your inbox. You know what they say, “it’s 5 o’clock somewhere,” so don’t wait to pour yourself something boozy! And between the classics and the lemon drops, these vodka martini recipes are way more versatile than you think....

Try one of these delicious cocoa powder substitutes to give your recipes a chocolatey kick! Chocolate chips, baking chocolate, and dark chocolate all work well as replacements. You can also swap out cocoa powder for cacao nibs, melting chocolate, or hot cocoa mix. WANT TO SAVE THIS RECIPE? Enter your email below & we’ll send it straight to your inbox. So if you run out of cocoa powder, don’t worry!...

Figs are a delicious and nutritious fruit enjoyed by many people around the world. There are several different types of figs , each with a unique flavor, texture, and appearance. They range from Alma to Adriatic to Brown Turkey and Black Mission. Some are sweet, others are tender, and all lend a wonderful flavor to recipes. Whether eaten fresh, dried, or cooked, figs are a versatile ingredient. They add a sweet and beautiful touch to many dishes....

Named for the Fairmont Empress Hotel in Victoria, British Columbia, these Empress gin cocktails are just as beautiful and regal as the hotel itself. Filled with botanicals, black tea, and butterfly pea blossom, Empress 1908 is citrusy, floral, herbaceous, and earthy in every sip. WANT TO SAVE THIS RECIPE? Enter your email below & we’ll send it straight to your inbox. But that’s not all! The pea blossom also imparts a stunning indigo hue....

These Fontina cheese substitutes make fantastic back-ups to the elusive Italian cheese. We’ve all been there—mid-recipe, you realize you’re out of Fontina cheese. Don’t worry; this mishap doesn’t mean the end of your dish! No need to go to a specialty deli or scour the Italian Alps. Reach for a trusty alternative like Gruyère, Edam, or Cheddar instead. These substitutes are more accessible and offer a flavor & texture profile that mirrors Fontina....

Make your daily meals extra cheesy with these Camembert cheese recipes ! Camembert might be a little tricky to pronounce, but it’s very easy to enjoy. This soft, creamy cheese is always a great addition to any savory dish. WANT TO SAVE THIS RECIPE? Enter your email below & we’ll send it straight to your inbox. Its subtly salty and earthy flavors make it fantastic even on its own....

In the mood for pie but don’t have a pie pan? That’s where these slab pie recipes come in handy! Slab pies aren’t something with which everyone is familiar. However, if you’re a baker, you probably know exactly what they are. WANT TO SAVE THIS RECIPE? Enter your email below & we’ll send it straight to your inbox. Just in case you don’t, though, I’m here to tell you! Slab pie recipes are pies you’ll make in a rectangular cake pan....

These leftover spaghetti recipes will breathe new life into your day-old pasta! Who doesn’t love spaghetti? But let’s be honest, no matter how good it is, leftovers are unavoidable. It really loses its luster the next day, too. But it’s such a waste of good food if you throw it away! WANT TO SAVE THIS RECIPE? Enter your email below & we’ll send it straight to your inbox. That’s why I found 16 recipes you can make with leftover spaghetti....